Total Time

Prep/Total Time: 25 min.


3 servings


1/3 cup finely chopped onion1 large egg, beaten5 saltines, crushed1/2 teaspoon Worcestershire sauce1/4 teaspoon salt1/8 teaspoon pepper1 can (14-3/4 ounces) salmon, drained, bones and skin removed Cooking spray


Preheat air fryer to 375°. In a large bowl, combine the first 6 ingredients. Crumble salmon over mixture and mix well. Shape into 6 patties. Arrange patties in greased air fryer; spritz with cooking spray. Cook until set and golden brown, 6-8 minutes.

Nutrition Facts

2 patties: 285 calories, 12g fat (3g saturated fat), 172mg cholesterol, 876mg sodium, 6g carbohydrate (1g sugars, 0 fiber), 36g protein.